PNR Commercial Electric 23.4L Deep Fryer Dual Tanks with Timers and Drains Reset Button French Fry Restaurant

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Features

[Quick Heating]: 110V 3000W Commercial Dual Tank Deep Fryer, coiled long heating tube for quick heating up, take less than 15 minutes to fry 3Lbs chips; Perfect for commercial use, like restaurant, snack stand, supermarket, concession, outside BBQ kitchen to make French fries, onion rings, fried chicken, funnel cake and any other deep-fried food
[Safe to Use]: Overheating protection that automatically cutting power if the temperature reaches up to 446°F; Upgraded anti-slip plastic handle bar on basket avoids scalding hands; UL certificated cable ensures the electricity safety
[23.4L Large Capacity]: 2 tanks in total, each with 11.7L capacity, recommended oil capacity up to 12L (6L per tank); A frying basket can hold about 5 pairs of wings or 3Lbs chips; Can be used to fry different food at the same time, maximumly satisfies commercial use
[Simple to Operate]: Temperature knob for convenient control, automatic temperature control for keeping preset temperature; Up to 60 minutes timing, different food with different timing, no worries about overcooking, easily make delicious food no matter you are a professional or beginner
[Easy to Clean]: Stainless steel frying basket and residue net to filter out the dregs, Lid cover prevents spilling of boiling oil, to keep the cooking place tidy and clean; Drain tap for easily releasing oil, liftable heating tube and stainless steel construction make cleaning after use much simpler; Overall Dimensions (LxWxH): 22 7/16" x 18 1/8" x 12 13/16"(57 x 46 x 32.5 cm)