IAXSEE Wok Pan with Lid Woks and Stir Fry Pans 12 Inch Precision Cast Iron Chinese Wok & Flat Bottom for Electric, Induction & Gas Stoves (12 Inch)

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	Product Name	Rating
Image	Product NameIAXSEE Nonstick Wok Pan with Lid Woks and Stir Fry Pans 12 Inch Carbon Steel Chinese Wok & Flat Bottom for Electric, Induction & Gas Stoves	Rating
Image	Product NameOPPEIN Carbon Steel Wok Flat Bottom Pan,Woks and Stir Fry Pans with Lid,12.5 Inches Cast Iron Non Slip Wok for Electric, Induction and Gas Stoves	Rating
Image	Product NameCarbon Steel Wok, Stir Fry Pan Flat Bottom Pan, Iron Wok with lid, for Electric Stove, Induction Cooker and Gas Stove(12.5 Inch)	Rating
Image	Product NameNon Stick Frying Pan, Cast Iron Wok Stir Fry Pan 12.5 Inch Wok High-Purity Iron Hand Forged Chinese Iron Pan Non-Coated Non-Stick Pan Suitable for Electric, Induction and Gas Stoves,Easy to clean	Rating
Image	Product NameCOUNER Carbon Steel Wok, Stir Fry Pan Flat Bottom Pan, Iron Wok with lid, for Electric Stove, Induction Cooker and Gas Stove(12.5 Inch)	Rating

Features

12” Wok Pan ：One of the most popular cooking utensils in China, woks are valued for their versatile ability to be used in a variety of cooking techniques. IAXSEE 12-inch flat-bottom wok offers a wide & deep non-stick cooking surface ideal for stir frying, from stir frying, deep frying and steaming to making soups and stews.12” Wok Pan with Lid and Wooden Shove, and gift box, very suitable for gift giving.
Pre-Seasoned Wok ：Every piece of IAXSEE woks & stir-fry pans is pre-seasoned with vegetable oil for your convenience, so you can use your new wok immediately without taking the time to season it first. Simply rinse with warm water and Wipe dry before first use.
Nonstick Wok ：Seasoning protects cast iron from rust, a coating of vegetable oil is baked into the surface and absorbed by the metal, creates a non-stick surface. The easiest way to maintain this layer of seasoning is to frequently use your wok pan, Whenever you Stir fry, Fried, Stew, you're adding layers of baked-on fat and oil that enhance the effect of seasoning, that gets better over time.
NO Coating ：The woks & stir-fry pans is made of high grade pure iron, No coating on the surface, thus no chemical, health and environmental protection, 100% No PTFA, PFOA, APEO, Chemical Free, provide you with a safe and healthy cooking pan.
Excellent Heat Effect ：Cast Iron Wok ability to withstand direct heat and excellent at distribute heat evenly, so you can use a lower heat setting with the same results! Our wok includes a cover to prevent spatter while cooking and maintain an even temperature! You can also use the cover to keep food warm until it’s ready to be served.