Chinese 100% Hand Hammered Iron Woks Stir Fry Pans, Non-stick, No Coating, Less Oil, 32CM, Black Seasoned Wooden handle

Read Reviews

	Product Name	Rating
Image	Product NameNon Stick Frying Pan, Cast Iron Wok Stir Fry Pan 12.5 Inch Wok High-Purity Iron Hand Forged Chinese Iron Pan Non-Coated Non-Stick Pan Suitable for Electric, Induction and Gas Stoves,Easy to clean	Rating
Image	Product NameZhenSanHuan Chinese Hand Hammered Iron Woks and Stir Fry Pans, Non-stick, No Coating, Less Oil, 章丘铁锅，Carbon Steel Pow (Seasoned 34CM)	Rating
Image	Product Name[XONEAR] Pre-seasoned Chinese Hand Hammered Iron Woks and Stir Fry Pans, Non-stick, No Coating, Less Oil, A bite of China Silver (36CM Diameter)	Rating
Image	Product NameZhenSanHuan Chinese Hand Hammered Iron Pow Woks and Stir Fry Pans Wooden Handle (Seasoned 34CM)	Rating
Image	Product NameNon Stick Frying Pan, Cast Iron Wok Stir Fry Pans with 2 Handles and Wooden Wok Lid, 14-inch,Wok For Electric, Induction and Gas Stoves,Easy to clean	Rating

Features

100% Hand Made. Hand hammered and processed by traditional kraftmanship through multiple days. You can recognize hand hammered surface, but still smooth by thousands of hammering.
No Worry about Stick : There is no coating. Still non-stick. Reactive Iron Material will from protective layer when used. The longer you use, the better wok works.
This Wok is pre-seasoned. Blue black wok is fully prepared while white woks need season process. You can just wash with water and start to use.
Ideal size for restaurant & Home : 36cm (about 14.20 inches) is best size for professional chefs. This is good size to cook for 6~7 dishes. 30~34cm Woks are for home use and mid size restaurant orders. Depth from bottom to top : 4 inches
INSTRUCTIONS: Wok is NOT recommended being in dishwasher so that the seasoning isn't removed during cleaning. It is for gas stove. Its bottom is not flat for electric heat.