Weber Summit S-460 Built-In Liquid Propane in Stainless Steel Grill

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4 Stainless steel burners 48,800 BTU-per-hour input 10,600 BTU-per-hour input sear burner 6,800 BTU-per-hour input smoker burner and stainless steel smoker box 10,600 BTU-per-hour input infrared rear-mounted rotisserie burner Spit fork rotisserie attachment with heavy-duty motor Snap-Jet individual burner ignition system 3/8 inch or 9.5mm diameter stainless steel rod cooking grates Stainless steel Flavorizer bars Primary cooking area = 468 sq in Warming rack area = 112 sq in Total cooking area = 580 sq in 1 Grill Out handle light Owner's guide and recipes.
Features
  • 4 Stainless steel burners
  • 48,800 BTU-per-hour input. Dimensions - lid open (inches): 58H x 34W x 31D
  • 10,600 BTU-per-hour input sear burner
  • 6,800 BTU-per-hour input smoker burner and stainless steel smoker box
  • 4 Stainless steel burners
  • 48,800 BTU-per-hour input
  • 10,600 BTU-per-hour input sear burner
  • 6,800 BTU-per-hour input smoker burner and stainless steel smoker box
  • 10,600 BTU-per-hour input infrared rear-mounted rotisserie burner
  • Show more
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