Double Happiness Non-Stick Induction Wok Suitable for all heat sources including gas, electric, ceramic, halogen, induction and solid fuel. Glass lid with bakelite handles, for more efficient and precise cooking. The wok is incredibly versatile. It is perfect for stir frying ingredients quickly with a small amount of oil, but it can also be used for boiling, braising, searing, deep frying and steaming.About usDouble Happiness aims at customers’ health and happiness, which are working harder to offer healthy and quality items, to assist your everyday cooking and eating.Our promise is that We will always try our best to provide you the best customer service, if you have any question about your order, please kindly feel free to send us email, We will take full responsibility for the quality of our products and we will do our best to resolve your problem quickly and efficiently.

Double Happiness Non-Stick Frying Wok with Lid, 28CM Cookware Aluminum Alloy Fry Pan, Induction furnace Compatible

Duxtop Professional Stainless Steel Cooking Pot, 5.7-Quart Stock Pot with Glass Lid, Impact-bonded Technology

Color:12'' Nonstick Wok with Lid




























The Wok pan is a must-have which all chefs use in the kitchen. Our pan is free from harmful chemicals, nonstick, aiming for easy clean-up, and stand up to the rigors of the hot oven. That is a good choice for kitchen. MULTIPLE USES: It’s a saute pan,a deep-fryer, a steamer, a slow cooker, a roaster, etc.  ULTRA-DURABLE, EVEN HEAT AND EASY MAINTENANCE: The frying pan construction makes sure fast and even heat, without stuck to the surface after you use it.  PACKAGE INCLUDES: 1 x 12" Wok with Lid

SHINEURI Nonstick Ceramic Copper 12 Inch Wok and Stir Fry Pans with Lid, Copper Skillet Deep Frying Pan with Induction Base & Stainless Steel Handle, Suitable for Cooking Saute Vegetables, Steaks

Anolon Advanced Hard Anodized Nonstick Stir Fry Wok Pan with Lid, 14 Inch, Indigo Blue

ELEOPTION 2.3L Electric Skillet Cooker Steamer Grill Pot Nonstick With Lid Steamer for 1-2 People Feature: The base is made of 304 stainless steel so it can use for a long time.The cover of the pot is made of explosion-proof glass and stainless steel so there is no danger for you while it is working. How to use: Hot pot has fast and slow two heating modes, so it is very simple and convenient.At first, you can turn it to the "two" position, making it heat rapidly. After food had been cooked completely,you can switch to "one" position and it will heat persistently.Professional electric chafing dish, make the operation simple, make your life simple. Specifications: Voltage: 110V Frequency: 50Hz Model: SW - 20 Power: 300W-600W Capacity:2.3L (suitable for 1-2 people) Material: pp anti-ironing body, lovely and durable，Food grade non-stick pans Use:Electric heating/hot pot function: steaming, frying, boiling, stewing and braising Package Included: 1 * Pot (Steamer can be added) 1 * US Adaptor 1 * Power Cord 1 * Manual

4-IN-1 Multifunction Electric Cooker Skillet Grill Pot Wok Electric Hot Pot for Noodles Cook Rice Fried Stew Soup Steamed Fish Boiled Egg Small Non-stick (2.3L, with Lid and Steamer)

Item Package Quantity:1




























THE MOST USEFUL WOK RACK This steel wok rack is a vital piece of cookware for any Asian food eating establishment. Used to support woks when cooking on a regular range. Keep in mind that a wok ring should typically be 4" smaller than the desired wok diameter. DIMENSIONS This wok rack has a top diameter of 7¾-Inch and a bottom diameter of 9¾-Inch.

Wok Ring for Gas Stove,1 Pack Wok Stand Suitable for Most Woks,7¾-Inch and 9¾-Inch Reversible Size…

MAINTENANCE: Wok must be cleaned after using once cooled down. If leave wok dirty, a black patina will be destroyed and wok will start rusting. Wash with hot water and soft sponge. Don’t use detergent. Always dry it with a paper towel or low heat. Rub a little oil with a paper towel before storage. Store in a dry placeReady to SAVOR delicious home-cooked Chinese meals? Then waste no time; check out the best wok for stir frying! CHINESE AND ASIAN DISHES TASTE BETTER: This carbon steel wok, outdoor wok is made of high-grade black steel, which means that no unwelcome flavors will interfere with your dish and you’ll always savor a fresh taste! Our 14’’ large wok will hold enough ingredients to feed your entire family!  PRE-SEASONED LARGE WOK: Incorrectly seasoning your wok pan initially can jeopardize its surface forever! For your convenience, we’ve done that job for you. The wok was treated at a high temperature already. The color slightly changed and naturally uneven. But even it was initially pre-seasoned, it still needs to be fully seasoned with vegetable oil or lard.  EASY, HEALTHY STIR-FRY: This pre-seasoned wok was specifically crafted for stir-frying healthy and delicious meals like fried rice, noodles, Kung Pao chicken, Moo Shoo pork and many others. But feel free to use this round bottomed wok for deep-frying, pan-frying, braising, etc.  EVEN HEATING and OPTIMAL HEAT RETENTION: Our wok is heavy-duty black carbon steel. This Chinese wok ensures ideal heat retention and consistently even heating, both important for locking in flavors and juices.  COMFY TO HOLD AND HANDLE: Unlike most woks and stir-fry pans, the handle of our wok pan is made of treated beech wood, it’s easy to grip while cooking without burning yourself or accidentally spilling your dish.  This traditional WOK manufactured in China and would be your favorite stir-frying pan in the kitchen

Yosukata Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans - Chinese Wok with Round Bottom Wok - Traditional Chinese Japanese Woks - Black Steel Wok

COOK KING Triply stainless steel dual-honeycomb non stick frying Pan / Wok. The Pan / Wok structure is a heavy-duty nonstick with three layers of stainless steel and an aluminium composition. (1) Interior layer food-grade stainless steel 304 with an engraved Raised Honeycomb Pattern. (2) Middle core aluminium alloy for heat retentions, fast and uniform heat distribution. (3) Exterior layer stainless steel 430 is robust and ideal for the induction cook top. The nonstick coating is the "Whitford Eterna" brand. Free of perfluorooctanoic acid (PFOA) and polytetrafluoroethylene (PTFE). No toxic chemical fumes released during cooking. The raised dual honeycomb pattern, engraved on the stainless steel surface, enhances physical non stick, and prevents scratches to the underlying nonstick coating. The combination of the physically non stick honeycomb pattern and the nonstick coating makes the frying pan lifetime nonstick, and suitable for the use of metal utensils. The stainless steel handle does not heat up during cooking, easy to remove for cleaning the hard reach stain. No handle rivet inside the pan prevents food residues, contributing to exceptional hygiene and easy cleaning. The nonstick pan / Wok requires very little or no fat for cooking.

COOK KING 32cm/12.5inch Triply Stainless Steel Dual-Honeycomb Nonstick Wok / Stir Fry Pan with Glass Lid. PFOA Free

Wok Ring, stainless steel Wok Rack, 7¾-Inch and 9¾-Inch Reversible Size for Kitchen Use

HexClad Hybrid 12-Inch Hybrid Non Stick Stainless Steel Wok Pan with Stay-Cool Handle - PFOA Free, Dishwasher and Oven Safe, Works with Induction, Ceramic, Electric, and Gas Cooktops

SKYWXHN Steel Wok Rack, 7.9Inch and 9.17Inch Reversible Size

Joydeem SWOK30 Non-stick Wok & Stir-Fry Pan with Glass Lid and Spatula, US Whitford Non-stick Coating Scratch Resistant, Induction Compatible,12-Inch

EPPMO Hard-Anodized Nonstick Wok with Lid, Stir Fry Pan, 12 Inch

Style:Stirfry Pan





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Size:28cm




























The Thermo Smart range was designed to make your life easier. Its heat indicator will turn green when the wok pan is hot enough to start cooking your meal and will help you to save some time and create the ideal meal for your family. Prestige non stick wok pan will also help you to cook with no or less oil for a healthier lifestyle. The diamond infused non stick will allow you to clean it faster, so you can relax and enjoy your loved ones. It is also extra safe, making this a PFOA free wok. This oven safe wok pan is ideal to take your culinary creativity to the next level. The extra secure handle will help you to carry your creations safely and comfortably thanks to its soft touch grip. Prestige induction wok is also very versatile and can be used on all hobs including gas and electric. This aluminium wok pan will ensure heat is evenly distributed and will last for years. To top it all, it is dishwasher safe, so you can save some precious time, relax and don’t miss a moment with the rest of the family. Prestige has been a trusty friend in the kitchen for generations. Prestige main objective is to provide you with the most helpful features in order to make your life easier. We want you to spend less time in the kitchen and more time doing what matters the most to you. Special Features:  Heat Indicator Non Stick Induction Suitable Oven and Dishwasher Safe Heat Resistant Handles

Prestige – Thermo Smart – Non Stick Wok Pan – Stirfry – Induction, Gas and Electric Hobs – 28cm

COUNER Traditional Carbon Steel Wok, Hand Hammered Wok Pan with Wooden and Steel Helper Handle, Chinese Woks and Stir Fry Pans

Fissler adamant Aluminum Frypan (11”) Wok-Pan, coated, non-stick, scratch-resistant - induction, black (157-805-28-100/0)

Size:14-Inch





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Color:Black




























The Kenmore Hammond 14-inch Carbon Steel Wok:Whether stir-frying veggies eggs meats or more this wok distributes heat evenly and wipes clean when you’re finished Riveted acacia wood handles make flipping and releasing food easy and will add a touch of elegance to your kitchen Perfect for veteran chefs or others simply looking to expand their culinary palette this wok serves up delicious results with effortless performance

Kenmore Flat Bottom Carbon Steel Wok, 14-Inch, Black

Care instructions: 1. After each use, after cleaning, bake the water in the pot with a small fire.  2. After drying and applying cooking oil, it can extend the shelf life and speed up the potting process.  3. If the iron is oxidized, clean it with a steel ball and then apply a layer of oil to the oil pan.  4. If you do not use it for a long time, dry it on fire and then apply some cooking oil on the surface of the iron to prevent it from rusting.  What should we do if the wok is rusted under improper care?  Don't worry if the wok is rusted, wash the rust with vinegar, dry on the fire for 2 minutes, then brush a little oil on the surface.